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L'Oreal Infallible Pro Matte Liquid Lipstick Swatches & Review

10/19/2017

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Oh my goodness, I am so excited to share with you guys some swatches of the new L'Oreal Infallible Pro Matte Liquid Lipsticks! L'Oreal recently came out with a ton of shades and I finally got around to testing them out for you guys. These were sent to me for review purposes, but all opinions are of course, 100% my own. 

These lipsticks are supposed to last up to 16 hours and are supposed to feel comfortable on the lips. There is 12 shades to this line and a lot of the colors are very unique. And these also have a very cool wand that has a pointer on it to help shape your lips when applying the product. 

The shades in this line are:
  • Roseblood which is a deep brownish red
  • Stirred which is a brick red
  • Matador which is a cool toned red
  • Shake Down which is a rusty nude color
  • Cowboy which is a warm nude 
  • Milk and Cookies which is a pretty taupe brown
  • Nudist which is a pretty peachy nude 
  • Angora which is also a taupe shade but its just a little bit lighter then Milk and Cookies
  • Kitten Paw which is a pale pastel purple
  • Plum Bum which is a stunning plum purple (this is by far my favorite shade)
  • Petal Potion which is a beautiful cool toned pink
  • Deeply Disturbed which is a dark purple
The shades are EXTREMELY pigmented except for Deeply Disturbed. That shade wasn't as opaque as the rest of them. They also do not dry down like typical matte lipsticks. They are very comfortable on the lips and a few of the darker shades do leave a little bit of stain behind on the lips. They also do wear for a long time, but I still had to touch up a little bit throughout the day.

Some of my favorite shades from this line are Plum Bum and Petal Potion. I mean of course, sine they are the most wearable on me. 

If you do not like super drying liquid lipsticks, I think you would really enjoy these. They do retail for around $10 depending on where you get them from. They are currently on sale at Ulta.com for buy one get one 50% off.  



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Baking With Mommy: Soft Oatmeal Butterscotch Cookies

10/15/2017


Hi loves, I wanted to start a new series on my blog called Baking With Mommy! Whenever I am cooking I always have my little one near me. Even though she has no idea what I am doing, I am hoping when she is older she would love to bake with me. With the holidays coming up, I thought it would be a wonderful idea to start doing some baking recipes. So I thought I would start with one of my favorite cookies! 

Now before I begin, just note, I am not the best baker in the world. I do not have a fancy mixer (I used to but sadly I didn't use it much). So a lot of things is all done by hand. But a mixer would be more handy then just stirring by hand, trust me! 

So today I am sharing with you one of my favorite cookies! They are Soft Oatmeal Butterscotch cookies. They are seriously one of my favorite cookies. And since butterscotch is orange, I thought these cookies look pretty festive for the fall time. 


Items you will need:
  • 1 cup butter softened (I just used two sticks of Blue Bonnet margarine)
  • 1 cup brown sugar (can use light or dark brown sugar, I used light)
  • 1/2 cup sugar
  • 2 eggs (I use large eggs)
  • 2 tsp of vanilla extract
  • 1 tsp cinnamon (I love cinnamon so I use a lot, if you are not a fan of cinnamon you can always cut it in half)
  • 2 cups of flour 
  • 1 tsp baking soda
  • 1/2 tsp salt 
  • 3 cups of quick oats
  • 1 bag of butterscotch chips (I loveeee butterscotch so I use a lot. If you don't like a lot of butterscotch in your cookies, just use less. I also highly recommend getting the Hersey's butterscotch chips. They taste so good!)

Baking Instructions:
  • Preheat the oven to 350 degrees 
  • Mix butter, eggs, brown sugar, regular sugar and vanilla extract all together
  • In a separate bowl combine your flour, cinnamon, baking sofa and salt all together
  • Take the dry ingredients and add them to the wet ingredients
  • Once it is all mixed together add your oats and then fold in your butterscotch chips
  • Bake for about 10-12 minutes 
Let me know if you are going to try these! And I hope you all enjoy this new little series I will be doing! If you have any feedback I would love to hear it! 










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